Chef de Partie (CdP) - Opportunity to grow into Sous-Chef
- Vacature
- voltijds
Functieomschrijving
Akai is a modern, high-quality restaurant in Brussels known for its elegant take on Japanese and fusion cuisine. We are a close-knit, passionate team committed to culinary excellence, respect for ingredients, and a calm, focused kitchen culture.
As we grow, we’re looking for a Chef de Partie (CDP) who is ready to take the next step in their career — with a clear path toward becoming Sous Chef in the near future.
Uw profiel
Minimum Requirements
- 2+ years of experience in a professional kitchen as CDP or Demi CDP
- Technical skills in prep, mise en place, and plating with attention to detail
- Ability to follow recipes, contribute to daily organization, and maintain consistency
- Strong work ethic, clean working habits, and respect for kitchen hierarchy
- Fluent in French (English is a plus)
- Availability to work evenings, weekends, and holidays
- Positive attitude, professionalism, and strong human values
Bonus if You Have
- Experience with Japanese, refined Asian and/or Mediterranean cuisine
- Understanding of HACCP or Belgian food safety standards
- Leadership potential or past mentoring experience
Wij bieden
What We Offer at Akai
- Clear Growth Path to Sous Chef: Learn directly under the Head Chef and receive real opportunities for promotion.
- Competitive Salary based on Experience
- Supportive, Professional Kitchen Culture: We value respect, calm communication, and shared pride in our work.
- Creative & Technical Development: Exposure to high-quality products, modern techniques, and seasonal menu input.
- Work-Life Balance Where Possible: We believe in sustainable pace and fair scheduling.
- Sushi training: We don’t just offer a job — we offer a future. Our CDPs are trained in sushi-making to prepare them for leadership roles, either within Akai or in other Japanese fusion restaurants.